Chinese Rice Porridge with Salmon & Vegetables
Rice slowly simmered with salmon, Wakame seaweed, and plenty of vegetables in Japanese dashi broth. No artificial coloring, preservatives or flavoring added.
vegetables (carrot, cabbage, broccoli), rice (Japan), salmon, bonito-kelp stock, glucose, sesame oil, Shiitake mushroom boiled plain, rice vinegar, soy sauce (contains wheat, soybean), sea bream extract, salt, dried Wakame seaweed, dried anchovy extract / thickener (modified starch).
Where to Buy*:
Stock availability at each retail partner's stores is not known to us.
Please call up your store of choice if you would like to find out whether the product you wish to purchase is in stock.